Building on the success of beverage classes offered the past three years, Travelle at The Langham once again partners with Tenzing – a Chicago-based wine and spirits company focused on education, customer service, and high-quality wine and spirits products – for an educational and festive Bubbles & Bites event.
The enlightening and interactive experience takes place on Thursday, December 19 from 5:30 – 7:30 p.m. in the restaurant’s intimate Cellar Room. The workshop offers tastings of featured Champage paired with complementary light bites from Chef Jeff Vucko.
Travelle at The Langham, 330 N. Wabash Ave., Chicago, IL 60611
Thursday, December 19 from 5:30 – 7:30 p.m.
$25 per person, including light bites and tasting seminar
Space is very limited; to make a reservation, please click here.