Lounge
Alongside a carefully curated wine list, Travelle’s art-inspired cocktail menu fuses compelling ingredients to create visual and delicious masterpieces. The window-framed bar is ideal for pre-dinner drinks, light artisanal bites, and late-night cocktails. The iconic space, overlooking the Chicago River, features panoramic cityscape and skyline views. A 30-foot digital artwork lines the lounge wall while midcentury-inspired furniture recalls the era of classic cocktail culture.
MENU
SIGNATURE COCKTAILS
Quinto Sol
$22DEL MAGUEY VIDA MEZCAL , F LOR DEL DESIERTO SOTOL , NIXTA, ANCHO REYES, L IME, CHAMOY, SAL DE GUSANO
Banana Noir
$22BANANA BREAD RUM, AMARO ABANO, PX SHERRY, ESPRESSO, BANANA COF FEE FOAM
Smashing Pumpkins
$24AGUASOL REPOSADO TEQUI LA, CALVADOS, AL LSPICE DRAM, PUMPKIN, CITRUS, MINT
Puns N' Roses
$24TITO’S VODKA, BLANC VERMOUTH, LYCHEE, PEACH, LEMON, HONEY, GINGER, ROSE WATER
WHISTLEPIG OLD FASHIONED
$2810-Year Small Batch Rye, maple syrup, Orange Angostura Bitters
SPRITZ AND GIGGLES
$24Strawberry-Infused Belvedere Vodka, Cointreau, Campari, lemon, basil, tonic, Peychaud’s bitters
Pear Necessities
$20Apple Brandy, Black Label, Lustau Sherry, Averna
IN BLOOM
$26Monkey 47 Gin, Krogstad Aquavit, Cocchi Rosa, Apertif, orange bitters
ZERO-PROOF MOCKTAILS
CHANH MUO’I-JITO
$18SEEDL IP GROVE 4 2 , CHANH MUO’ I , CITRUS, MINT, VANI L LA, GINGER BEER
Apple of my Pie
$18SEEDL IP SPICE 9 4 , APPLE PIE TEA SYRUP, LEMON, EGGWHITE
Rising Phoenix
$18LANGHAM PALM WHITE TEA BLEND, PINEAPPLE, L IME, TONIC, ALCOHOL FREE BITTERS
Enchanted Forest
$18MATCHA, PISTACHIO, ESPRESSO, GREEN CARDAMOM, L IME, TONIC, ALCOHOL FREE BITTERS
We reserve the right to change menu details from time to time without advanced notice.
White
Dryslands
$19/$95Sauvignon Blanc, Marlborough, NZ, 2024
Domaine Durand
$25/$120Sancerre, FR, 2024
Far Niente
$26/$130Chardonnay, Napa Valley, CA, 2023
Envidia Cochina Tete de Cuvee
$24/$120Albarino, Rias Baixas, ES 2023
Massican Gemina
$25/$125White Blend, Napa Valley CA 2025
Sparkling
Giuliana
$18/$90Prosecco, DOC Veneto, IT
Laurent Perrier
$32/$160“Brut La Cuvee,” Champagne, FR NV
Laurent Perrier
$57/$285“Cuvee Rosé,” Champagne, FR NV
Red
Nightshade
$24/$120Red Blend, Paso Robles, CA 2024
Domaine Drouhin
$30/$150Pinot Noir, Dundee Hills, OR, 2024
Ridge Vineyards
$30/$150Zinfandel, Paso Robles, CA, 2022
Mount Veeder
$29/$145Cabernet Sauvignon, Napa Valley, CA, 2021
Brunello Di Montalcino
$26/$130San Fiorenzo, Tuscany, IT, 2019
Rosé
Casa Madero
$18/$90Rosé, Parras de la Fuente, MX, 2023
Chateau D’ Estoublon Roseblood
$21/$105Rosé, Coteaux Varois en Provence, FR, 2025
Domestic
Revolution Brewing
$10“Fist City,“ Chicago Pale Ale, Illinois, 5.5% ABV
Revolution Brewing
$10"Anti Hero," India Pale Ale, Illinois, 6.7% ABV
Moody Tongue
$10"Apertif," Pilsner, Indiana, 5.5% ABV
Upland Brewing
$10"Champagne Velvet," Pilsner, Indiana, 5.5% ABV
Haymarket Brewery
$10"Hay-Z”, New England Style IPA, Illinois, 7.5% ABV
Haymarket Brewery
$10“Harold’s 83,” American Pale Ale, Illinois, 5.5% ABV
Import
Stella Artois
$10Pale Lager, Belgium, 5.0% ABV
Duvel
$12Belgian Golden Ale, Belgium, 8.5% ABV
Guinness
$10Irish Dry Stout, Ireland, 4.2% ABV
Modelo Negra
$10Amber Lager Mexican Import Beer, 5.4% ABV
Heineken
$9Alcohol Free Pale Lager, Holland, 0.0% ABV
TABLE TALK
EDAMAME HUMMUS Vegetarian
20Miso braised mushroom, smoked sesame seeds, scallion, umami chips
UMAMI CHIPS & DIP Gluten Free
24potato chips, whipped citrus crème fraiche, smoked trout roe, chive
Margherita Flatbread Vegetarian
18Pomodoro, buffalo mozzarella, basil, olive oil
MUSHROOM FLATBREAD Vegetarian
22Black truffle bechamel, gruyere, curly endive, chive, Parmesan
Truffle Fries Vegetarian Gluten Free
24Truffle oil, truffle zest, shaved parmesan, parsley, truffle aioli
Crispy Chicken Wings Gluten Free
18House-made ranch, blue cheese, celery, carrot; choice of buffalo, Calabrian or five spice glazed
YELLOWTAIL TUNA CRUDO
26White ponzu, miso, serrano, argon oil, sesame, Marcona almond
GRILLED OCTOPUS
28Roasted cauliflower, citrus, fennel, dill, black pepper black bean condiment
CITRUS POACHED SHRIMP Gluten Free
32Curried aioli, jalapeno aioli, horseradish cocktail sauce, lemon
ROASTED OYSTERS
24Five oysters, brown butter garlic spinach, French mornay, bacon onion jam
Global Shores Oysters Gluten Free
58/56Champagne mignonette, horseradish cocktail sauce
Seasonal Cheese Board Vegetarian
28Fig jam, gherkins, grapes, marinated olives, crackers, sourdough; add prosciutto $12
SALADS
STONE FRUIT PANZANELLA
26Focaccia, burrata, charred onion, basil, heirloom tomato, orange vinaigrette [veg]
BABY ICEBERG WEDGE
26Stilton, celery, crispy pork belly, herb essence, Greek yogurt green goddess
Field Green Salad
22Arugula, endive, cucumber, tomato, white balsamic vinaigrette [gf][veg]
Caesar Salad
24Baby gem lettuce, ciabatta croutons, Parmesan, lemon zest, anchovy dressing
SALAD ENHANCEMENTS
Add Amish Chicken $15, Shrimp $16, Salmon $16 to any salad
CAVIAR SERVICE
Petrossian Paris Royal Ossetra 30g
18530g Petrossian Paris Ossetra served with crème fraiche, pasture raised egg, chive, shallot, brioche toast, and potato chips
HANDHELD
Crispy Chicken Sandwich
26Curried spiced fried breast, arugula, pickled red onion, potato bun, curry aioli
Classic Smash Burger
28Two 4oz beef patties, lettuce, tomato, onion, pickles, american cheese, roasted garlic aioli, glazed potato bun; add crispy bacon $6 or half-sliced avocado $6
PRIME BEEF DOUBLE STACK
34Mahon cheese, umami slaw, sunny side up egg, five spice glazed pork belly
Ultimate Grilled Cheese Vegetarian
20Hooks 2-year white cheddar, Mahon, gouda, tomato jam, sourdough; add prosciutto $6 or cup of tomato soup $8
Sourdough Avocado Toast Vegetarian
24Mizuna greens, cucumber, tomato, radish, yuzu sesame vinaigrette; add smoked salmon $16 or two pasture-raised poached eggs $10
ENTREES
CHAMPAGNE RISOTTO Gluten Free
28Carnaroli rice, mascarpone, truffle emulsion, Parmesan crisp; add shaved fresh truffle $16, three shrimp $18, or farro island salmon $18
BROWN BUTTER CLAM LINGUINI
38Little neck clams, pancetta, parmesan, roasted sourdough
LOBSTER GNOCCHI ALLA VODKA
58Spicy pork nduja, saffron, potato dumplings, whipped ricotta, Calabrian chili
VESUVIO FREE RANGE CHICKEN
32Spatchcock chicken, pinot grigio, lemon, garlic, peas, Yukon potato
Faroe Island Salmon Gluten Free
34Roasted broccolini, triple creme cheese, pistachio mint pesto
STEAK FRITES Gluten Free
428oz prime flat iron, petite salad, garlic butter, herb truffle Parmesan fries
PRIME BEEF STRIPLOIN Gluten Free
6810oz, truffle Yukon gold potato, summer ratatouille, fine herb chimichurri
DESSERT
Sticky Date Cake Vegetarian
14Date crumble, brown butter gelato, toffee sauce
Chocolate Hazelnut Cake Vegetarian
14Chocolate buttermilk sponge, hazelnut mousse, banana milk chocolate ice cream
White Chocolate Cheesecake Vegetarian
14Macerated strawberries, strawberry yuzu gelee, strawberry shortcake crumb
Malted Milk and Chocolate Vegetarian
14White chocolate namelaka, cocoa crisp, milk chocolate semifreddo
Just-Baked Cookies Vegetarian
5 eachDouble chocolate chip, salted oatmeal butterscotch, flourless chocolate cloud, iced lemon
We reserve the right to change menu details from time to time without advanced notice.
SIGNATURE COCKTAILS
Quinto Sol
$22DEL MAGUEY VIDA MEZCAL , F LOR DEL DESIERTO SOTOL , NIXTA, ANCHO REYES, L IME, CHAMOY, SAL DE GUSANO
Banana Noir
$22BANANA BREAD RUM, AMARO ABANO, PX SHERRY, ESPRESSO, BANANA COF FEE FOAM
Smashing Pumpkins
$24AGUASOL REPOSADO TEQUI LA, CALVADOS, AL LSPICE DRAM, PUMPKIN, CITRUS, MINT
Puns N' Roses
$24TITO’S VODKA, BLANC VERMOUTH, LYCHEE, PEACH, LEMON, HONEY, GINGER, ROSE WATER
WHISTLEPIG OLD FASHIONED
$2810-Year Small Batch Rye, maple syrup, Orange Angostura Bitters
SPRITZ AND GIGGLES
$24Strawberry-Infused Belvedere Vodka, Cointreau, Campari, lemon, basil, tonic, Peychaud’s bitters
Pear Necessities
$20Apple Brandy, Black Label, Lustau Sherry, Averna
IN BLOOM
$26Monkey 47 Gin, Krogstad Aquavit, Cocchi Rosa, Apertif, orange bitters
ZERO-PROOF MOCKTAILS
CHANH MUO’I-JITO
$18SEEDL IP GROVE 4 2 , CHANH MUO’ I , CITRUS, MINT, VANI L LA, GINGER BEER
Apple of my Pie
$18SEEDL IP SPICE 9 4 , APPLE PIE TEA SYRUP, LEMON, EGGWHITE
Rising Phoenix
$18LANGHAM PALM WHITE TEA BLEND, PINEAPPLE, L IME, TONIC, ALCOHOL FREE BITTERS
Enchanted Forest
$18MATCHA, PISTACHIO, ESPRESSO, GREEN CARDAMOM, L IME, TONIC, ALCOHOL FREE BITTERS
We reserve the right to change menu details from time to time without advanced notice.
White
Dryslands
$19/$95Sauvignon Blanc, Marlborough, NZ, 2024
Domaine Durand
$25/$120Sancerre, FR, 2024
Far Niente
$26/$130Chardonnay, Napa Valley, CA, 2023
Envidia Cochina Tete de Cuvee
$24/$120Albarino, Rias Baixas, ES 2023
Massican Gemina
$25/$125White Blend, Napa Valley CA 2025
Red
Nightshade
$24/$120Red Blend, Paso Robles, CA 2024
Domaine Drouhin
$30/$150Pinot Noir, Dundee Hills, OR, 2024
Ridge Vineyards
$30/$150Zinfandel, Paso Robles, CA, 2022
Mount Veeder
$29/$145Cabernet Sauvignon, Napa Valley, CA, 2021
Brunello Di Montalcino
$26/$130San Fiorenzo, Tuscany, IT, 2019
Sparkling
Giuliana
$18/$90Prosecco, DOC Veneto, IT
Laurent Perrier
$32/$160“Brut La Cuvee,” Champagne, FR NV
Laurent Perrier
$57/$285“Cuvee Rosé,” Champagne, FR NV
Rosé
Casa Madero
$18/$90Rosé, Parras de la Fuente, MX, 2023
Chateau D’ Estoublon Roseblood
$21/$105Rosé, Coteaux Varois en Provence, FR, 2025
Domestic
Revolution Brewing
$10“Fist City,“ Chicago Pale Ale, Illinois, 5.5% ABV
Revolution Brewing
$10"Anti Hero," India Pale Ale, Illinois, 6.7% ABV
Moody Tongue
$10"Apertif," Pilsner, Indiana, 5.5% ABV
Upland Brewing
$10"Champagne Velvet," Pilsner, Indiana, 5.5% ABV
Haymarket Brewery
$10"Hay-Z”, New England Style IPA, Illinois, 7.5% ABV
Haymarket Brewery
$10“Harold’s 83,” American Pale Ale, Illinois, 5.5% ABV
Import
Stella Artois
$10Pale Lager, Belgium, 5.0% ABV
Duvel
$12Belgian Golden Ale, Belgium, 8.5% ABV
Guinness
$10Irish Dry Stout, Ireland, 4.2% ABV
Modelo Negra
$10Amber Lager Mexican Import Beer, 5.4% ABV
Heineken
$9Alcohol Free Pale Lager, Holland, 0.0% ABV
TABLE TALK
EDAMAME HUMMUS Vegetarian
20Miso braised mushroom, smoked sesame seeds, scallion, umami chips
UMAMI CHIPS & DIP Gluten Free
24potato chips, whipped citrus crème fraiche, smoked trout roe, chive
Margherita Flatbread Vegetarian
18Pomodoro, buffalo mozzarella, basil, olive oil
MUSHROOM FLATBREAD Vegetarian
22Black truffle bechamel, gruyere, curly endive, chive, Parmesan
Truffle Fries Vegetarian Gluten Free
24Truffle oil, truffle zest, shaved parmesan, parsley, truffle aioli
Crispy Chicken Wings Gluten Free
18House-made ranch, blue cheese, celery, carrot; choice of buffalo, Calabrian or five spice glazed
YELLOWTAIL TUNA CRUDO
26White ponzu, miso, serrano, argon oil, sesame, Marcona almond
GRILLED OCTOPUS
28Roasted cauliflower, citrus, fennel, dill, black pepper black bean condiment
CITRUS POACHED SHRIMP Gluten Free
32Curried aioli, jalapeno aioli, horseradish cocktail sauce, lemon
ROASTED OYSTERS
24Five oysters, brown butter garlic spinach, French mornay, bacon onion jam
Global Shores Oysters Gluten Free
58/56Champagne mignonette, horseradish cocktail sauce
Seasonal Cheese Board Vegetarian
28Fig jam, gherkins, grapes, marinated olives, crackers, sourdough; add prosciutto $12
HANDHELD
Crispy Chicken Sandwich
26Curried spiced fried breast, arugula, pickled red onion, potato bun, curry aioli
Classic Smash Burger
28Two 4oz beef patties, lettuce, tomato, onion, pickles, american cheese, roasted garlic aioli, glazed potato bun; add crispy bacon $6 or half-sliced avocado $6
PRIME BEEF DOUBLE STACK
34Mahon cheese, umami slaw, sunny side up egg, five spice glazed pork belly
Ultimate Grilled Cheese Vegetarian
20Hooks 2-year white cheddar, Mahon, gouda, tomato jam, sourdough; add prosciutto $6 or cup of tomato soup $8
Sourdough Avocado Toast Vegetarian
24Mizuna greens, cucumber, tomato, radish, yuzu sesame vinaigrette; add smoked salmon $16 or two pasture-raised poached eggs $10
SALADS
STONE FRUIT PANZANELLA
26Focaccia, burrata, charred onion, basil, heirloom tomato, orange vinaigrette [veg]
BABY ICEBERG WEDGE
26Stilton, celery, crispy pork belly, herb essence, Greek yogurt green goddess
Field Green Salad
22Arugula, endive, cucumber, tomato, white balsamic vinaigrette [gf][veg]
Caesar Salad
24Baby gem lettuce, ciabatta croutons, Parmesan, lemon zest, anchovy dressing
SALAD ENHANCEMENTS
Add Amish Chicken $15, Shrimp $16, Salmon $16 to any salad
ENTREES
CHAMPAGNE RISOTTO Gluten Free
28Carnaroli rice, mascarpone, truffle emulsion, Parmesan crisp; add shaved fresh truffle $16, three shrimp $18, or farro island salmon $18
BROWN BUTTER CLAM LINGUINI
38Little neck clams, pancetta, parmesan, roasted sourdough
LOBSTER GNOCCHI ALLA VODKA
58Spicy pork nduja, saffron, potato dumplings, whipped ricotta, Calabrian chili
VESUVIO FREE RANGE CHICKEN
32Spatchcock chicken, pinot grigio, lemon, garlic, peas, Yukon potato
Faroe Island Salmon Gluten Free
34Roasted broccolini, triple creme cheese, pistachio mint pesto
STEAK FRITES Gluten Free
428oz prime flat iron, petite salad, garlic butter, herb truffle Parmesan fries
PRIME BEEF STRIPLOIN Gluten Free
6810oz, truffle Yukon gold potato, summer ratatouille, fine herb chimichurri
CAVIAR SERVICE
Petrossian Paris Royal Ossetra 30g
18530g Petrossian Paris Ossetra served with crème fraiche, pasture raised egg, chive, shallot, brioche toast, and potato chips
DESSERT
Sticky Date Cake Vegetarian
14Date crumble, brown butter gelato, toffee sauce
Chocolate Hazelnut Cake Vegetarian
14Chocolate buttermilk sponge, hazelnut mousse, banana milk chocolate ice cream
White Chocolate Cheesecake Vegetarian
14Macerated strawberries, strawberry yuzu gelee, strawberry shortcake crumb
Malted Milk and Chocolate Vegetarian
14White chocolate namelaka, cocoa crisp, milk chocolate semifreddo
Just-Baked Cookies Vegetarian
5 eachDouble chocolate chip, salted oatmeal butterscotch, flourless chocolate cloud, iced lemon
We reserve the right to change menu details from time to time without advanced notice.
