Press

Travelle at the Langham Sponsors Garfield Park Conservatory’s annual fundraising event, Fleurotica Garfield Park Conservatory’s signature fundraising event, Fleurotica, spotlights the unique talents of Chicago’s leading floral designers, landscape artists and students as they create breathtaking garments made entirely from plants, flowers and natural materials. This year’s Fleurotica event, held on Tuesday, November 17, is a [continued]

Give Thanks in Travelle Whether Chicagoans are looking for an elegant Thanksgiving dinner out or an exquisite family feast at home, Travelle’s Chef Jeff Vucko and Pastry Chef Danielle Marelli have it covered. For those looking for the best river views in the city and a no clean-up holiday, Travelle at the Langham offers a [continued]

Travelle at The Langham partners with Green City Market — Chicago’s first year-round, sustainable farmers market and nonprofit — for a virtual event on Thursday, October 22 at 4 p.m. CST. Travelle Chef de Cuisine Jeff Vucko joins Green City Market Chef Educator Lisa Kalabokis for an informative online conversation about seasonality, sustainability, and zero [continued]

Speed Rack and Travelle at The Langham Partner to Fundraise for Breast Cancer Awareness Month Bartenders Ivy Mix and Slava Borisov to host a virtual cocktail class to benefit Bright Pink. Speed Rack, the global nonprofit that has raised over a million dollars in the fight against breast cancer, and Travelle at The Langham are [continued]

Autumn has arrived at Travelle at the Langham with food from Chef Jeff Vucko, desserts from Pastry Chef Danielle Marelli, and seasonal cocktails from mixologist Slava Borisov. Inspired by the changing seasons, Travelle at The Langham, recently named restaurant with the Best Breakfast/Brunch in Chicago by Better, launches a new menu of seasonal offerings, perfect [continued]