Bar
Alongside a carefully curated wine list, Travelle’s art-inspired cocktail menu fuses compelling ingredients to create visual and delicious masterpieces. The window-framed bar is ideal for pre-dinner drinks or late-night cocktails. The adjoining lounge, overlooking the Chicago River, features panoramic cityscape and skyline views. A 30-foot digital artwork lines the lounge wall while midcentury-inspired furniture recalls the era of classic cocktail culture.
COCKTAIL MENU
SEASONAL INFLUENCED
NORTHERN PEARL
17Grey Goose, Meadwine, Fall Syrup, Lemon, Grapefruit Bitter
CRYSTAL PUNCH
17House Winter tea Blend, Rum Assemblage, Port Contain Dairy
PICKLED SMITH
18Ransom Old Tom Gin, Bols Genever, Fall Syrup, Verjus, Pine Bitter
WINTER HIGHBALL
15Toki Whiskey, Merlot Juice. Fig, Olorosso Sherry, Soda
DUSK AND WINDY
15Rum Zacapa 23, Ginger-Honey Syrup, Lime, Turmeric Saffron Soda
AINORRA
19Arronia Infused Rye, Cherry Heering, Verjus, Pimento Dram
OOH-LA-LA
16Angostura Bitter, Elderflower Liquor, Cocchi di Torino, Eucalyptus-Honey Syrup,
AVANT-GARDE
TEPACHANGA
16Patron Reposado Langham’s Barrel Select, Pineapple-Anise Syrup, Cinnamon, Lime, Bitter
LONDON LOVER
15Vanilla Infused Belvedere Vodka, Passionfruit, Créme de Pêche, Prosecco
EL PAJARO
18Mezcal Vida del Maguey, Sherry Pedro Ximenez, Tawny Port, Chocolate Bitter
JAPANESE SPRITZ
18Akashi-Tai Junmai Daiginjo Sake, Shiso Vermouth, Italicus, Aperitivo, Prosecco
TROPICAL STORM
17Talisker 10yr, Passionfruit, Eucalyptus Honey Syrup, Coconut Water, Turmeric
IN THE SPOTLIGHT
MONET INSPIRED
Join us in celebrating the Monet’s exhibition at the Art Institute of Chicago. Our award winning mixologist, Slava Borisov, has created a series of cocktails in homage to the pioneer of French Impressionism.
STACKS OF WHEAT 16
Maker’s Mark, Gran Classico, Dolin Blanc
WATER LILY POND 17
Ketel One Botanicals Cucumber-Mint, Lillet Blanc, Elderflower Liqueur, Prosecco, Soda
ARRIVAL OF THE NORMANDY TRAIN 21
Calvados Christian Drouin VSOP Pays D’Auge, Cocchi Americano, Elderflower Liqueur, Green Chartreuse, Lemon
BRIGHT PINK
Throughout October in honor of Breast Cancer Awareness Month, Travelle features Mathilde Chapoutier Côte de Provence Rosé 2017 ($15 per glass/$75 per bottle). For each glass sold, $1 will be donated to Bright Pink.
SEASONAL INFLUENCED
NORTHERN PEARL
17Grey Goose, Meadwine, Fall Syrup, Lemon, Grapefruit Bitter
CRYSTAL PUNCH
17House Winter tea Blend, Rum Assemblage, Port Contain Dairy
PICKLED SMITH
18Ransom Old Tom Gin, Bols Genever, Fall Syrup, Verjus, Pine Bitter
WINTER HIGHBALL
15Toki Whiskey, Merlot Juice. Fig, Olorosso Sherry, Soda
DUSK AND WINDY
15Rum Zacapa 23, Ginger-Honey Syrup, Lime, Turmeric Saffron Soda
AINORRA
19Arronia Infused Rye, Cherry Heering, Verjus, Pimento Dram
OOH-LA-LA
16Angostura Bitter, Elderflower Liquor, Cocchi di Torino, Eucalyptus-Honey Syrup,
AVANT-GARDE
TEPACHANGA
16Patron Reposado Langham’s Barrel Select, Pineapple-Anise Syrup, Cinnamon, Lime, Bitter
LONDON LOVER
15Vanilla Infused Belvedere Vodka, Passionfruit, Créme de Pêche, Prosecco
EL PAJARO
18Mezcal Vida del Maguey, Sherry Pedro Ximenez, Tawny Port, Chocolate Bitter
JAPANESE SPRITZ
18Akashi-Tai Junmai Daiginjo Sake, Shiso Vermouth, Italicus, Aperitivo, Prosecco
TROPICAL STORM
17Talisker 10yr, Passionfruit, Eucalyptus Honey Syrup, Coconut Water, Turmeric
