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Bar

Alongside a carefully curated wine list, Travelle’s art-inspired cocktail menu fuses compelling ingredients to create visual and delicious masterpieces. The window-framed bar is ideal for pre-dinner drinks or late-night cocktails. The adjoining lounge, overlooking the Chicago River, features panoramic cityscape and skyline views. A 30-foot digital artwork lines the lounge wall while midcentury-inspired furniture recalls the era of classic cocktail culture.

MENU

SEASONALLY INFLUENCED

Oh, Snap
18

Sugar snap pea and sage infused Ketel One vodka, honey shrub, lemon, goji berry cordial, soda water

Sunshine Daiquiri
20

J.M. rhum, The Balvenie 14 Caribbean Cask whisky, sunchoke cordial, lime, sea smoke bitters

There you Goji
17

Langham goji infused gin, Italian aperitif, banana falernum, lemon, celery bitters

Wine not?!
22

White wine, lemon verbena sorbet, lemon, fenugreek cordial, clementine soda

Buckwheat Sour
18

Buckwheat washed Ketel One vodka, sunflower honey syrup, lemon, egg white, fennel bitters

Birch, please!
17

Grey Goose Essences Watermelon and Basil vodka, Travelle’s signature beeswax bitters, carbonated birch juice

Pelirroja
19

Avion silver tequila, tamarind-serrano syrup, lime, chocolate and orange bitters

AVANT-GARDE

LONDON LOVER
20

Vanilla Infused Belvedere Vodka, Passionfruit, Créme de Pêche, Prosecco

EL PAJARO
18

Mezcal Vida del Maguey, Sherry Pedro Ximenez, Tawny Port, Chocolate Bitter From our Warhol Art Inspired Cocktail Collection.

TROPICAL STORM
17

Talisker 10yr, Passionfruit, Eucalyptus Honey Syrup, Coconut Water, Turmeric

WATER LILY POND
17

Ketel One Botanicals Cucumber-Mint, Lillet Blanc, Elderflower Liqueur, Prosecco, Soda. From our Monet Art Inspired Cocktail Collection.

NORTHERN PEARL
17

Grey Goose, Meadwine, Fall Syrup, Lemon, Grapefruit Bitter

DUSK AND WINDY
15

Rum Zacapa 23, Ginger-Honey Syrup, Lime, Turmeric Saffron Soda

SMALL PLATES

artisanal cheese board
23

seasonal accoutrements

green city market veggies
14

seasonal dips, fresh herbs

salmon poke
17

ginger mojo, crispy rice, avocado, furikake

charred broccoli
16

butternut squash, calabrian vinaigrette, gremolata

crispy calamari
18

yuzu pickle, furikake ranch

Dessert

old fashioned chocolate cake
12

Devil’s food cake, chocolate ganache, dark chocolate crunch

strawberry cheesecake
12

New York cheesecake, strawberries, graham crumble, strawberry coulis

lemon parfait
12

lemon mousse, lemon curd, toasted meringue

chocolate peanut butter pave
12

peanut butter mousse, dark chocolate brownie, honey peanuts

just baked chocolate chip cookies (3)
12

MAINS

cream of jerusalem artichoke soup
14

sunchoke, smoked pear, celery, bacon

hearts of romaine
18

pancetta, focaccia croutons, shaved parmesan, caesar dressing

strawberry caprese
19

heirloom tomato, delice bavarian, strawberry balsamic, basil

tomato soup & half grilled cheddar
20

Carr Valley cheddar, petite mixed greens

sweet potato black bean burger
20

Carolina barbeque, corn & avocado relish

lobster roll
45

celery, pickled peppers, milk bread, brown butter hollandaise

spring chicken
34

mushrooms, peas, chasseur sauce

butter chicken
29

basmati rice, coriander, amba, cumin crema, naan bread

roasted king salmon
35

harissa & tahini spiced cauliflower, peanut

travelle burger
29

8 oz wagyu patty, truffle aioli, cheddar, bacon jam, b&b pickles

braised pork belly
32

carrot puree, cucumber, pickled carrot and radish, hoisin glaze

steak frites
46

10 oz New York strip, fries, mushroom ragout, piquillo aioli

steak & truffle
39/48

6 or 9 oz filet mignon, truffle espuma, shishito, spring onion

SEASONALLY INFLUENCED

Oh, Snap
18

Sugar snap pea and sage infused Ketel One vodka, honey shrub, lemon, goji berry cordial, soda water

Sunshine Daiquiri
20

J.M. rhum, The Balvenie 14 Caribbean Cask whisky, sunchoke cordial, lime, sea smoke bitters

There you Goji
17

Langham goji infused gin, Italian aperitif, banana falernum, lemon, celery bitters

Wine not?!
22

White wine, lemon verbena sorbet, lemon, fenugreek cordial, clementine soda

Buckwheat Sour
18

Buckwheat washed Ketel One vodka, sunflower honey syrup, lemon, egg white, fennel bitters

Birch, please!
17

Grey Goose Essences Watermelon and Basil vodka, Travelle’s signature beeswax bitters, carbonated birch juice

Pelirroja
19

Avion silver tequila, tamarind-serrano syrup, lime, chocolate and orange bitters

AVANT-GARDE

LONDON LOVER
20

Vanilla Infused Belvedere Vodka, Passionfruit, Créme de Pêche, Prosecco

EL PAJARO
18

Mezcal Vida del Maguey, Sherry Pedro Ximenez, Tawny Port, Chocolate Bitter From our Warhol Art Inspired Cocktail Collection.

TROPICAL STORM
17

Talisker 10yr, Passionfruit, Eucalyptus Honey Syrup, Coconut Water, Turmeric

WATER LILY POND
17

Ketel One Botanicals Cucumber-Mint, Lillet Blanc, Elderflower Liqueur, Prosecco, Soda. From our Monet Art Inspired Cocktail Collection.

NORTHERN PEARL
17

Grey Goose, Meadwine, Fall Syrup, Lemon, Grapefruit Bitter

DUSK AND WINDY
15

Rum Zacapa 23, Ginger-Honey Syrup, Lime, Turmeric Saffron Soda

SMALL PLATES

artisanal cheese board
23

seasonal accoutrements

green city market veggies
14

seasonal dips, fresh herbs

salmon poke
17

ginger mojo, crispy rice, avocado, furikake

charred broccoli
16

butternut squash, calabrian vinaigrette, gremolata

crispy calamari
18

yuzu pickle, furikake ranch

MAINS

cream of jerusalem artichoke soup
14

sunchoke, smoked pear, celery, bacon

hearts of romaine
18

pancetta, focaccia croutons, shaved parmesan, caesar dressing

strawberry caprese
19

heirloom tomato, delice bavarian, strawberry balsamic, basil

tomato soup & half grilled cheddar
20

Carr Valley cheddar, petite mixed greens

sweet potato black bean burger
20

Carolina barbeque, corn & avocado relish

lobster roll
45

celery, pickled peppers, milk bread, brown butter hollandaise

spring chicken
34

mushrooms, peas, chasseur sauce

butter chicken
29

basmati rice, coriander, amba, cumin crema, naan bread

roasted king salmon
35

harissa & tahini spiced cauliflower, peanut

travelle burger
29

8 oz wagyu patty, truffle aioli, cheddar, bacon jam, b&b pickles

braised pork belly
32

carrot puree, cucumber, pickled carrot and radish, hoisin glaze

steak frites
46

10 oz New York strip, fries, mushroom ragout, piquillo aioli

steak & truffle
39/48

6 or 9 oz filet mignon, truffle espuma, shishito, spring onion

Dessert

old fashioned chocolate cake
12

Devil’s food cake, chocolate ganache, dark chocolate crunch

strawberry cheesecake
12

New York cheesecake, strawberries, graham crumble, strawberry coulis

lemon parfait
12

lemon mousse, lemon curd, toasted meringue

chocolate peanut butter pave
12

peanut butter mousse, dark chocolate brownie, honey peanuts

just baked chocolate chip cookies (3)
12
Download Full Menu as PDF

Ingredients sourced in partnership with our local farms: Nichols, Mick Klug, Seedling, Mint Creek
We reserve the right to change menu details from time to time without advanced notice. 

Private Dining

Events