Travelle at The Langham, Chicago
- St. Patrick’s Day Parade & River Dyeing Event at Travelle Bar (March 11):
The Bar Bites reservation package provides a complimentary light bite with reservation featuring Irish-inspired menu items such as, Lucky Charm Yogurt Parfait, Individual Fruit Salad, Emerald Green Breakfast Pastries, Individual Irish Nachos and Mini Ruben Sandwiches.
Reservations are available from 8AM – 12PM. There is a $150 Food & beverage minimum per person for all tables & bar seating (complimentary bar bite with reservation).
- St. Patrick’s Day Restaurant Specials at Travelle (March 11):
Travelle offers a dining experience with views of the Chicago River on the second floor of The Langham. Guests can select a la carte breakfast and brunch menu offerings from Executive Chef Damion Henry, including:
– Breakfast Specials: Full Irish Breakfast featuring eggs your way with roasted tomato, baked beans, mushrooms, rashers, sausage, potatoes & black pudding ($29) and Lucky Charm Waffles & Pancakes ($24)
– Brunch Specials: Corned Beef featuring eggs your way, potato pancake & sauerkraut ($26) and a Reuben Sandwich with sauerkraut and thousand island on marble rye ($26)
