Chicago’s 8 Best Hotel Restaurants

Travelle at The Langham

River North

Why you’re here: You’re impressing clients during a business lunch or dinner.

What you’re ordering: Seasonal American dishes are in the spotlight here. A recent menu features burrata with peach and bourbon accents, salmon with corn and fennel, and udon noodles with mushroom, Parm and a runny egg. If a burger’s more your style, Travelle has you covered (this is a hotel restaurant, after all). The Langham’s luxe version feature’s Hook’s four-year cheddar and onion jam atop a wagyu patty. An array of prime cuts and indulgent sides like truffle fries and mac and cheese will seal the deal, while dessert offerings are true works of art.


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