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Virtual Calligraphy Workshop

May 20, 2020

Travelle at The Langham offers an online calligraphy workshop to give participants the opportunity to learn a new skill in the comfort of their own home on Thursday, May 28 at 5:00 pm Local instructor Ricki DiCola of r + ink leads an online calligraphy workshop for people 16 years and older. During the class – which is [continued]

Story of Sisu

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Explore one of our signature cocktails “Story of Sisu” presented to you by Beverage Director Thibaut Idenn. Video Ingredients: 1.5 oz. Iwai Whiskey .5 oz. Lustau Pedro Jimenez .5 Barrel Aged Maple Syrup 1 oz. Lemon Juice 1 Drop saline Egg White Directions: In coupe glass, flame 4-5 dashes of Absinthe, white Pine Bitters and [continued]

Newsroom

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Rhu-berry Mojito cocktail recipe in a story about seven rhubarb cocktail recipes worth adding to your spring drinking rotation The Manual Writer Taylor Tobin quoted Mixologist Slava Borisov on his Rhu-berry Mojito cocktail recipe in a story about seven rhubarb cocktail recipes worth adding to your spring drinking rotation. May 22, 2020. Travelle’s virtual calligraphy [continued]

Travelle Partners with MOËT Hennessy

February 1, 2020

Travelle at The Langham partners with Moët Hennessy to introduce the Exclusive Collection: three luxuriously opulent cocktails offered solely at the bar and lounge. These sophisticated cocktails are distinctive in their gorgeous presentation and elevated ingredients. The Travelle bar team – led by Beverage Director Thibaut Idenn and Mixologist Slava Borisov – presents this collection [continued]

Art Tour and Reception

February 1, 2020

Chicago-based artist Dylan Fish leads exclusive tour and conversation with local artist Judy Ledgerwood, followed by intimate reception with art-inspired dishes and cocktails. Travelle at The Langham hosts a one-of-a-kind hotel art tour followed by a reception. The hotel, which resides within the historic 52-story riverfront AMA Plaza, has a long-standing connection to art, with [continued]

Holiday Bubble and Bites

November 27, 2019

Building on the success of beverage classes offered the past three years, Travelle at The Langham once again partners with Tenzing – a Chicago-based wine and spirits company focused on education, customer service, and high-quality wine and spirits products – for an educational and festive Bubbles & Bites event. The enlightening and interactive experience takes [continued]

Director of Public Relations

Deepika Sarma
(312) 923 7030
deepika.sarma@langhamhotels.com